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Hotel, restaurant & café

Elevate your food service business with Cutting-Edge Food Solutions for Exceptional Results

Attract more customers and elevate your horeca business with innovation food solutions. We offer a wide range of premium food solutions designed to meet the unique needs of your food service business. From saving time to unique taste profiles, find a product that fits your needs. Take your business to the next level and discover the power of our food solutions today.

Indulge your customers with our exquisite food service solutions
FESTIPAK
FESTIPAK
A sugar free non-dairy whippable topping for use in sweet and savoury applications. Use whipped or use as a liquid as part of cooking creamy sauces.

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MONTAMIX
MONTAMIX
A whippable topping with a light and creamy texture, perfect for lightening your sweet applications with the lowest cost in use.

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AMBIANTE
AMBIANTE
A sweet non-dairy whippable topping, easy to sculpt, pipe, smoothen and designed for long lasting stability within cake decoration and fillings. Ambiante may also be used for beverages. 100% Plant-based.

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Belcolade Noir Selection Cacao-Trace 55%
Belcolade Noir Selection Cacao-Trace 55%
Standard dark chocolate droplets with 55.7% of cocoa mass which offers a perfect balance between bitterness and sweetness.

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Belcolade Noir Selection Cacao-Trace 65%
Belcolade Noir Selection Cacao-Trace 65%
Balanced dark chocolate with 65% cacao mass and intense long lasting cocoa flavour, with a fresh fruity note & a slightly roasted cocoa taste

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Belcolade Lait Selection Cacao-Trace 35%
Belcolade Lait Selection Cacao-Trace 35%
A 35% cocoa milk chocolate with a perfect balance between sweetness, cocoa and milk. Famous for its versatility, this sustainable chocolate will guarantee great tasting results for your patisserie and chocolate applications.

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Belcolade Blanc Selection Cacao-Trace 28%
Belcolade Blanc Selection Cacao-Trace 28%
A balanced white chocolate (28%) with tones of vanilla and cooked milk. Famous for its versatility, this sustainable chocolate will guarantee great tasting results for your patisserie and chocolate applications.

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Belcolade Grains
Belcolade Grains
Bake stable, real, dark chocolate grains for cookies, muffin, cakes, etc.

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Chocolanté Philippines 62%
Chocolanté Philippines 62%
Real Chocolate made from Philippine Cacao. The finest cocoa beans are carefully selected to make pure Chocolanté chocolate, and its undeniable, wonderful taste, tailored to suit local tastes.

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TEGRAL SATIN MOIST MATCHA
TEGRAL SATIN MOIST MATCHA
Easily make moist Matcha cakes with 4 ingredients! Tegral Satin Matcha Cake is an easy to prepare cake mix – all you need are eggs, oil, and water.

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TEGRAL SATIN MOIST UBE CAKE
TEGRAL SATIN MOIST UBE CAKE
Easily make moist Ube cakes with 4 ingredients! Tegral Satin Ube Cake is an easy to prepare cake mix – all you need are eggs, oil, and water.

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TEGRAL SATIN MOIST RED VELVET
TEGRAL SATIN MOIST RED VELVET
Easily make moist Red Velvet cakes with 4 ingredients! Tegral Satin Red Velvet Cake is an easy to prepare cake mix – all you need are eggs, oil, and water.

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Tegral Sponge
Tegral Sponge
A complete mix to make sponge cakes with a rich taste and a light aerated texture. Tegral sponge is easy-to-use, has a flat surface, good carrying properties, rollability and sliceability. Perfect to make layer cakes, Swiss rolls and entremets.

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TEGRAL SATIN MOIST GOLDEN CAKE
TEGRAL SATIN MOIST GOLDEN CAKE
Easily make moist Golden Cake cakes with 4 ingredients! Tegral Satin Golden Cake is an easy to prepare cake mix – all you need are eggs, oil, and water.

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TEGRAL SATIN MOIST CHOCOLATE CAKE*
TEGRAL SATIN MOIST CHOCOLATE CAKE*
Easily make moist Chocolate cakes with 4 ingredients! Tegral Satin Chocolate Cake is an easy to prepare cake mix – all you need are eggs, oil, and water.

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O-TENTIC MEDITERRANEO
O-TENTIC MEDITERRANEO
O-tentic Mediterraneo is a specialized baking ingredient with distinct sourdough flavor for creamy profile. Suitable for sweet applications.

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O-TENTIC DURUM
O-TENTIC DURUM
O-tentic Durum is a specialized baking ingredient designed to bring an authentic, rustic touch to bread-making. It contains a unique blend of durum wheat and carefully selected strains of yeast that enhance the flavor, texture, and aroma of artisanal breads. Perfect for creating traditional European-style breads with a golden crust and a soft, chewy interior, O-tentic Durum simplifies the baking process while delivering consistent, high-quality results.

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Deli Cheesecake Filling
Deli Cheesecake Filling
Deli Cheesecake Filling is a ready-to-use cheesecake with a premium taste and great quality, perfect for cakes, cupcakes, and other pastries. Available in a 5-kilo pail!

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TOPFIL SMOOTH MANGO 35%
TOPFIL SMOOTH MANGO 35%
A fruity and fresh-tasting Philippine mango filling that maintains its natural flavor and color after baking and/or freezing.

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Vivafil Mango Sugar Reduced
Vivafil Mango Sugar Reduced
Vivafil Mango Sugar Reduced is the new generation of fruit fillings, lets you create sugar reduced product of your dreams. Whatever the production process, Vivafil stays right where you want it, while also keeping its fresh appearance and natural fruit taste.

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Patisfrance Praliné Noisette 50%
Patisfrance Praliné Noisette 50%

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VIVAFIL BLUEBERRY
VIVAFIL BLUEBERRY
An exceptionally bake stable blueberry filling with a natural and smooth texture. Vivafil blueberry is a ready to use fruit filling with at least 20% real blueberries

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VIVAFIL STRAWBERRY
VIVAFIL STRAWBERRY
An exceptionally bake stable strawberry filling with a natural and smooth texture. Vivafil strawberry is a ready to use fruit filling with at least 20% real strawberries

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Cremfil Classic Vanilla
Cremfil Classic Vanilla
Cremfil Classic Vanilla is a ready-to-use creamy vanilla filling with excellent bake stability, and perfect for a large range of baked goods such as soft buns, muffins, croissants, … The resulting finished goods may be stored at room temperature for at least 1 week.

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