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This product is no longer sold.
A complete and versatile premix for the easy preparation of moist red velvet cakes. Just add eggs, water and oil. Perfect for layered and celebration cakes
Store sealed in a clean and dry area with a maximum of 25°C temperature.
When stored in the above-mentioned conditions, this product is guaranteed for 6 months.
Decorated & Layer cake
Loaf & Family Cake
Snack Cake (Muffin, Moelleux)
Improve texture & shelf life
Create products with claims
Better looking end products
Reduce process cost
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