Premix for the easy preparation of moist matcha flavored cakes. Just add eggs, water and oil. Perfect for layered and celebration cakes.
Store sealed in a clean and dry area with a maximum of 25°C temperature. When stored in the above-mentioned conditions, this product is guaranteed for 6 months.
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The IBCCs provide customers with the facilities and tools to develop specific bakery finished goods, and to research and test new applications before starting production.