Already in the 17th century, pralinés, nut pastes and gianduja (a mix of nuts and chocolate) provided an inspiration for chefs. Today, nut flavours continue to be highly coveted all over the world. Their unique taste is certainly the primary reason, but the fact that they blend well and produce different textured mixes is also a major factor. With a genuine French heritage, and a track record for supplying quality ingredients, Puratos is a leading supplier of nuts and added-value nut products. More than 65 years of typical French “savoir faire” and continuous innovation keeps this French heritage alive. |
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Providing our customers with access to the very latest industry equipment, expertise and training, as well as in-depth research into international trends.