Cake and sponge mixes

Puratos cake and sponge cake mixes enable you to make an endless variety of cake products quickly, easily and cost-effectively.

We regularly review and revise our mixes to keep pace with consumer trends. Our collaboration with international patissiers also enables us to develop our products in line with their requirements.

What’s more, thanks to our global presence and R&D capabilities, we’ve been able to diversify and enrich our assortment with local specialties from different regions.

What are the advantages of using cake mixes?

There are many reasons why bakers and patissiers choose to use cake and sponge cake mixes. The practical benefits include:

  • Convenience: less preparation time and less stock management
  • Peace of mind: consistent quality, bake after bake 
  • Efficiency: less recipe errors when scaling
  • Storage: simple to stock and store
  • Speed: shorter production times

Why use Puratos’ cake and sponge cake mixes?

Our cake and sponge cake mixes enable you to differentiate your products through:

  • Superior cake quality: texture and taste that satisfies consumer preference and expectation
  • Innovation: developments in taste and new product ideas in line with consumer trends

Cake and sponge mixes

Products

VIVAFIL MANGO

Cake and sponge mixes

An exceptionally bake stable mango filling with a natural and smooth texture. Vivafil mango is a ready to use fruit filling with at least 20% real mango

VIVAFIL BLUEBERRY

Cake and sponge mixes

An exceptionally bake stable blueberry filling with a natural and smooth texture. Vivafil blueberry is a ready to use fruit filling with at least 20% real blueberries

VIVAFIL STRAWBERRY

Cake and sponge mixes

An exceptionally bake stable strawberry filling with a natural and smooth texture. Vivafil strawberry is a ready to use fruit filling with at least 20% real strawberries

Cream Of Tartar

Cake and sponge mixes

Enhances stabilization of the foam of chiffon cakes and icings.

Acti-Fresh PO14

Cake and sponge mixes

Cake improver to help preserve freshness and moistnesss of the cake

Mixo

Cake and sponge mixes

A 1%-3% cake emulsifier for the production of sponge and chiffon cakes.

Tegral Fudgy Brownie

Cake and sponge mixes

A complete mix for the easy preparation of fudgy chocolate brownies

Tegral Sponge

Cake and sponge mixes

A complete mix to make sponge cakes with a rich taste and a light aerated texture. Tegral sponge is easy-to-use, has a flat surface, good carrying properties, rollability and sliceability. Perfect to make layer cakes, Swiss rolls and entremets.

Tegral Daily Muffin

Cake and sponge mixes

A complete mix for the easy preparaton of moist daily muffin. Just add eggs, water and oil!

TEGRAL SATIN MOIST GOLDEN CAKE

Cake and sponge mixes

Easily make moist Golden Cake cakes with 4 ingredients! Tegral Satin Golden Cake is an easy to prepare cake mix – all you need are eggs, oil, and water.

TEGRAL SATIN MOIST UBE CAKE

Cake and sponge mixes

Easily make moist Ube cakes with 4 ingredients! Tegral Satin Ube Cake is an easy to prepare cake mix – all you need are eggs, oil, and water.

TEGRAL SATIN MOIST RED VELVET

Cake and sponge mixes, Patisserie

Easily make moist Red Velvet cakes with 4 ingredients! Tegral Satin Red Velvet Cake is an easy to prepare cake mix – all you need are eggs, oil, and water.

TEGRAL SATIN MOIST CHOCOLATE CAKE*

Cake and sponge mixes

Easily make moist Chocolate cakes with 4 ingredients! Tegral Satin Chocolate Cake is an easy to prepare cake mix – all you need are eggs, oil, and water.

CREMFIL BAVARIAN STRAWBERRY

Cake and sponge mixes, Fillings, Custard cream mixes

Ready-to-use, pipe-able packaging cream filling designed for bakery and patisserie goods.

TEGRAL SATIN CRÈME CAKE VANILLA

Cake and sponge mixes

Easily make cream cakes with 4 ingredients! Tegral Satin Creme Cake is an easy to prepare creme cake mix – all you need are eggs, oil, and water.

TEGRAL SATIN MOIST MATCHA

Cake and sponge mixes, Patisserie

Easily make moist Matcha cakes with 4 ingredients! Tegral Satin Matcha Cake is an easy to prepare cake mix – all you need are eggs, oil, and water.

Industrial Patisserie Competence Center

The IPCC offers industrial patissiers a fully-equipped test centre dedicated to technological innovation and process optimisation.

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Innovation Center

Providing our customers with access to the very latest industry equipment, expertise and training, as well as in-depth research into international trends.

Innovation Center

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