11 Feb 2024
At Puratos, our mission is to innovate for good, reaching beyond the creation of exceptional ingredients for the bakery, patisserie, and chocolate industries. Whether you're running a small artisanal bakery, managing a bakery chain, or overseeing a large-scale production facility, we recognize the crucial importance of minimizing waste while maximizing the impact of your bakery products. In this pursuit, we proudly present an array of innovative ingredients and recipes designed to reduce food waste and elevate the impact of your creations.
Explore our Range of Ingredients Crafted to Reduce Food Waste in Baked Goods and Cakes
Intens Freshness: Prolonging Shelf Life, Reducing Waste
When you choose Intens Freshness, it's not just an ingredient; it's your commitment to minimizing food waste and enhancing sustainability. Standing out in the dynamic world of food manufacturing, Intens Freshness incorporates advanced enzyme technology. This unique ingredient extends the softness of baked goods by up to two weeks effectively minimizing food waste. By integrating Intens Freshness into your processes, you're making a conscious choice be more sustainable in your business. Rest assured, the longer shelf life never compromises the exceptional taste that defines your products.
Acti-Fresh: Quality that Lasts, Waste that Diminishes
Acti-Fresh isn't just an enhancer of cake quality; it's a step towards sustainability. By extending the shelf life of cakes and pastries, you're actively minimizing waste and contributing to a more eco-friendly baking practice. This range of cake improvers extends the shelf life of your creations by up to 30%, reducing the risk of waste and enhancing overall quality.
Innovative Recipes for a Better Planet
CLASSIC BRIOCHE - BRIOCHE PARISIENNE
Our cutting-edge ingredients redefine brioche, reducing waste by up to 50% compared to traditional recipes. Choosing this innovation for good allows you to make a significant positive impact on the environment.
REPURPOSING STALE DONUTS AND BREAD
Have you ever found yourself with stale donuts and bread that are no longer as tempting as they were when freshly baked? Instead of letting them go to waste, why not repurpose them into a delectable treat that is bound to surprise your taste buds? By transforming stale donuts and bread into a new creation, you not only reduce food waste but also unlock a world of culinary possibilities.
With so many reasons to innovate, let's unite and create a positive impact on the world. Together, we can do good and move the planet forward.
