S500 Acti-Plus

Product benefits
Description

Customer advantages

Absolute peace of mind: S500 shows its supremacy when bakery conditions go bad!
Guarantees constant & premium product quality: S500 provides outstanding volume & regular shape to baked productsA unique versatility
Adapted for any kind of process: direct, retarded fermentation, long fermentation, short freezing, …
Applicable in any yeast raised product: crusty & soft rolls, white & wholemeal breads, croissants, …
Adapted for all flour qualities

Consumer advantages

Improved freshness of baked products

Premium complete bread improver for all types of breads. S-500 Acti-Plus contains premium quality dough strengthener, dough conditioner, anti-mold and freshness agents. Promotes excellent dough handling properties, excellent fermentation tolerance and fine-textured baked products with good volume, and extended shelf-life.Usage: 0.8%

Recipes
Products

Recipes you can make with S500 Acti-Plus

Strawberry Raisin

Apple Bun

Burger Buns

Ube Cream Roll

View all related recipes

Discover related products

Easy Baguette

Easy Baguette is a 10% bread premix for traditional French breads.

Skimo

High quality bread improver for frozen breads. Helps maitain freshness of the bread.

Soft'r Cotton Acti-Plus

Premium quality bread improver that acts as dough conditioner, dough strengthener for the production of soft breads. It will help to achieve good texture and volume of the bread.