Splendid

Splendid is the latest innovation in the world of non-dairy toppings. This topping can be stored and whipped at any temperature between 10°C and 30°C. Splendid is ready for use and doesn’t need to be cooled before usage.

Ready to use non dairy topping with the best stability for use in cake decoration with butterscotch flavour profile. No long-time chilling required. 

  • Non-dairy topping that can be stored and whipped at any temperature between 10 and 30°C
  • Ideal for warmer climates

With Splendid you as a customer can overcome the challenges of cool storage requirements. Finished goods can be stored at room temperature without cracking.

Combine Splendid with acid ingredients such as fruit juices or purees, or with hot ingredients such as melted chocolate.

Partner with Puratos for everything you need to start using Splendid.

Customer advantages
  • Optimal convenience: Splendid is always ready to whip
  • Longer shelf-life of finished goods
  • Easy to mix with all kind of ingredients
  • Extended product offering: now you can also make decorated cakes in warm conditions
Consumer advantages
  • Great looking decorated cakes - that stay beautiful
  • Decorated cakes with an excellent taste

Discover related products

Montamix

Cost efficient non dairy cream with great taste perfect for ganache and even milk teas!

Sunset Glaze

A direct substitute for egg glaze, made from a blend of skimmed milk and vegetable fat (clean label)

Chantypak

Ready to use non dairy topping with colour and flavour profile similar to dairy cream great for making mousse and ganache

Ambiante

Ready to use non-dairy topping with excellent masking and decorating performances. For use in cake and fine pastry applications.

Contact us

Looking to contact one of our local Puratos representatives? Get in touch!

Enquire Today!

Contact Us

Sensory Analysis

Sensory Analysis allows to translate consumer wishes, perception and preferences into recipes and process specifications.

Sensory Analysis

All Consumer Insights