Our Product Range


Product
Applications
Traviata is a mild rye sourdough in powder form that gives a French bread flavour profile. Usage: 1.5-3% on flour
Complete bread improver for fast selling breads. Goal Plus ensures good dough handling, fermentation tolerance, finer crumb structure and so...
O-tentic Dolce is an active bakery component based on sourdough. It is characterized by typical taste profile and by such adapted to make sw...
premium complete bread improver for all types of breads. S-500 Acti-Plus contains premium quality dough strengthener, dough conditioner, ant...
High quality bread improver that works on all types of flour. Usage: 0.4%
a liquid pasteurized sourdough. Has a very round acid, full-flavoured taste profile and enhances buttery flavour Usage: 1-2% flour Applicati...
A powder sponge improver, enhances flavour and taste of bakery product like wheat and rye breads giving it a roasted flavour profile. Usage:...
Premium complete bread improver for soft breads. Soft’r Cotton Acti-Plus contains premium quality dough strengthener, premium quality dough ...
Basic Bread improver for fast selling breads. Usage : 0.4%
Low cost instant active dry yeast. Victoria Instant Yeast is a product made by multiplication of a selected yeast strain of Saccharomyces ce...